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As October kicks off Cybersecurity Awareness Month, Duke’s Office of Information Technology (OIT) is bringing technology groups together as part of Duke Tech Week 2023.
At Duke, our Division of Student Affairs helps operate every area of campus life outside the classroom — including dining, student health and wellness, our identity and cultural centers, and more. We do this with a specific mission in mind: creating a campus-wide culture of belonging that empowers all Blue Devils to achieve success in their academic work and beyond. On this Giving Tuesday, we invite you to be part of this transformative journey. By supporting our work, you contribute to a legacy of excellence and inclusivity that defines the Blue Devil spirit. Here are 5 ways your gift can…
Looking for ways to spend your long weekend over Fall Break? We’ve rounded up some of the exciting things to do around Duke, both on campus and in the greater Triangle.
We are excited to announce a milestone in our commitment to leadership education at Duke. On Monday, September 18, Student Affairs proudly launched the True North Leadership program, an initiative designed to reshape how we approach and teach leadership skills to our undergraduate students. Made possible by the generosity of the George Family Foundation, Duke True North Leadership begins a three-year pilot program, built upon the vision and success of Bill George’s True North: Emerging Leader Edition. Through the True North Leadership program, our aim is to facilitate the exploration of personal leadership capabilities while fostering profound relationships among our…
Heading out for winter break? Whether you’re in an on-campus residence hall or an off-campus apartment, here are some tips for keeping your belongings safe and your space in good condition for your return in January! Remove all… Trash, recyclable and perishable items, including any food or medication in your refrigerator. Unplug all… Appliances and electronics. Donate… Any unwanted clothing, appliances, and unopened non-perishable food. Most quads will have a designated collection area for donations. Check with your RC for details. Close and lock… windows, close blinds, shut off room lights, and lock room / apartment door.
On January 17, 2024, we welcomed to the Freeman Center family members of two hostages who were taken hostage by Hamas on October 7 and remain captive in Gaza.
Last Wednesday, Duke’s Center for Sexual and Gender Diversity (CSGD) brought together more than 20 campus and community partners for a celebration of National Coming Out Day. Observed every year on October 11 — the anniversary of the 1987 March on Washington for Lesbian and Gay Rights and the first display of the AIDS Memorial Quilt in Washington, D.C. — National Coming Out Day aims to combat homophobia and transphobia by recognizing the power of visibility for the LGBTQ+ community. The holiday also encourages LGBTQ+ individuals to come out and claim their identities proudly, as an act of resistance against discriminatory…
Duke’s Table Talk program is an unparalleled opportunity for graduate and professional students to have meaningful conversations with faculty, gain insights into their fields, and build lasting professional relationships. Graduate and Professional Student Services (GPSS) provides funds for you to grab a meal with a Duke faculty or staff member. Apply for Table Talk by January 28, and we’ll take care of the funding. You just have to bring the conversation. Not sure where to start? Here are 10 questions guaranteed to spark conversation with your Table Talk guest. 1. How did you first get interested in your field? This…
Recipe Brown Stir-Fry Sauce: Yield – 3/4 c. ¼ c. Water 1 1/2 Tbsp. Tamari/Soy Sauce 2 Tbsp. Oyster Sauce 1 Tbsp. Shaoxing Wine (or Sherry Wine) ¾ tsp. Brown Sugar 2 tsp. Sesame Oil ¼ tsp. White Pepper, Ground 1 tsp. Chili Crisp 1 1/2 tsp. Cornstarch Stir all ingredients together in a small bowl and add to the hot pan with cooked vegetables and/or protein. Be sure to stir the sauce right before adding to keep the cornstarch suspended. Bring sauce to a boil. Sauce will thicken when it comes to a boil. Add a little water if…
When the Blue Devil Market opened at Duke one afternoon in October, Jill Solomon felt a cautious optimism. “I expected a good turnout, but I expected it to roll in slowly,” she recalled. “Maybe we’d have 300 people over two hours.” Her team counted 300 students in 20 minutes. By the end of the afternoon, more than 550 Duke students had scanned into Clocktower Quad to collect free produce, including fruits and vegetables sourced from North Carolina farmers. This new program, free and open to all Duke students for the first time, aims to expand students’ access to fresh, healthy…
Duke’s Grad/Prof Table Talk program is more than just a meal – it’s a platform for career-enriching conversations between Duke students and faculty. Thanks to the Heaton-Blackshear Innovation Grant, the Table Talk pilot provides funding for graduate and professional students who want to invite a faculty or staff member to lunch at one of Duke Dining’s approved locations. Associate Dean of Students Genille Anderson, who developed Table Talk, modeled it after Duke’s FLUNCH program, which funds similar networking opportunities for undergraduates. So far, nearly 50 graduate and professional students have taken us up on the offer, meeting with Duke professors and…
This MLK Day weekend, the Duke community celebrated the legacy of Rev. Dr. Martin Luther King, Jr. From Duke Chapel to K-Ville, Blue Devils gathered to remember, honor, and enact the values that Dr. King championed throughout his life. This year’s events demonstrate how deeply Dr. King’s message continues to resonate with the Duke family. Here are a few highlights from this past weekend. Duke Centennial Martin Luther King Jr. Commemoration On Sunday, Blue Devils packed into Duke Chapel for the Duke Centennial Martin Luther King Jr. Commemoration, featuring keynote remarks from Duke alumnus and Board of Trustees member Grant…