Join us for a World Cruise Dinner event at Marketplace!
Wednesday, 4/9
5:00 PM-9:00 PM
MENU:
Mexico @ Fusion
-Lechon Asado- Whole Roasted Spring Pig (Garlic)
-Birria de Res- Braised Beef with Chilies and Vegetables (Soy, Garlic)
-Mexican Rice Pilaf (V+)
-Mayocoba Beans- Whole Peruvian White Beans slow cooked with onions and chilies
-Chayote- Mexican Heirloom Squash stewed with Tomatoes (Garlic)
-Cebollitas- Grilled Spring Onions (V+)
Canada @ 1892 Grille
-Montreal Smoked Meat Sandwich- Essentially a cross between Brisket and Pastrami. Served with mustard on white bread (Soy, Sesame, Wheat, Garlic, Gluten)
-Nova Scotia “Lobster Roll” Sliders- A vegetarian take on a Northern staple. The mushrooms are the “lobster” Egg Milk, Garlic, Wheat, Gluten, V)
-Poutine- French Fries with cheese curds and gravy (Soy, Milk, Wheat, Garlic, Gluten)
Turkey @ Woodfired
-Pide- Turkish Flatbread “Pizza” with marinated chicken and goat cheese (Milk, Wheat, Garlic, Gluten)
-Lahmacun- Turkish “Pizza” typically with mincemeat. This variation will be vegetarian featuring mushrooms (Wheat, Garlic, Gluten, V+)
-Doner Kebap- Ground Seasoned Lamb cooked on a rotisserie and sliced thin. (Garlic)
Lebanon @ Baker’s Table
-Ashta with Dates and Dehydrated Orange- A traditional custard like dessert, flavored with rose water. (Milk, V)
-Lebanese Rice Pudding (Milk, V)
-Knafeh- A complex sweet and savory pastry, similar to a baklava in consistency.(Wheat, Milk, Gluten, V)
Guinea @ Durham Market
-Jollof Rice- A very popular rice dish from West Africa made with tomatoes, peppers and onions. (Garlic, V)
-Guinea Cornbread (Milk, Wheat, Soy, Gluten, V)
-Patates- Rustic Sweet Potato Fries (Soy, Gluten, V+)
-Spicy Mango Stew (V+)
-Moffi Gombo- Stew featuring Okra and other vegetables (Garlic)
-Yetisse- Spicy Fish Stew(Fish, Soy, Garlic)
-Poulet Yassa- Braised Chicken Thighs (Garlic)
Mongolia Cucina
-Tsuivan- Similar to Lo Mein… (Soy, Wheat, Garlic, Gluten)
-Basmati Rice (V+)
-Khuushuur- A popular meat pastry (Egg, Garlic Wheat, Gluten)
–Mongolian Hot Pot
Vegetarian Mongolian Hot Pot Broth (Garlic, V+)
Hot Pot Toppings
Lamb (Soy, Sesame, Wheat, Garlic, Gluten)
Snow Peas (V+)
Cabbage (V+)
Red Potatoes (Soy, Garlic, V+)
India @ Harvest
-Tofu Saag (Milk, Soy, Garlic, V)
-Vegetable Samosa (Egg, Milk, Soy, Wheat Gluten, V)
-Chana Chaat (V+)
-Mango Chutney (Garlic, V+)
In the Lobby
Watermelon Aqua Fresca
Sorrel Tea
Chocolate Fountain
Belgian Waffle Bites
Donut Holes
Strawberries
Pineapple
Marshmallows